Cheese Ball

4 ingredients
10 steps

Ingredients

  • 8 oz. cream cheese
  • 12 oz. medium sharp cheese
  • 1/2 c. sharp cheese (after grated)
  • 2 Tbsp. chutney or onion or garlic or proportional dash of each

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Grate other cheeses and mix well with cream
  3. 3
    cheese.
  4. 4
    Add other ingredients.
  5. 5
    Form into ball or log. Roll
  6. 6
    in crushed nuts.
  7. 7
    Chill.
  8. 8
    Remove from refrigerator about
  9. 9
    30 minutes before serving.
  10. 10
    Serve with favorite crackers.

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