Cheese Ball
5 ingredients
4 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese, softened
- 1 pkg. beef (sliced cold cuts)
- 1 Tbsp. Accent
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. dried minced onion
Directions
-
1Shred beef.
-
2Mix all ingredients together with hands.
-
3Shape into ball.
-
4Can roll in nuts.
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