Crunchy Vegetable Spread
9 ingredients
1 steps
Ingredients
- 3/4 cup shredded carrots
- 1/4 cup finely chopped celery
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped green pepper
- 1/4 cup shredded seeded peeled cucumber
- 1 package (8 ounces) cream cheese, softened
- 1 tablespoon lemon juice
- 1/4 teaspoon white pepper
- Assorted crackers
Directions
-
1Place vegetables in a small colander or strainer; drain well. In a small bowl, beat cream cheese and lemon juice until blended. Stir in vegetables and pepper. Serve with crackers.
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