Cheese Ball

6 ingredients
4 steps

Ingredients

  • 16 oz. cream cheese
  • 2 c. pecans, chopped
  • 1/4 c. chopped green pepper
  • 1 small can crushed pineapple, drained
  • 2 Tbsp. onion, chopped
  • 1 Tbsp. seasoned salt

Directions

  1. 1
    Soften cheese; mix 1 cup of the pecans and all other ingredients with the softened cheese.
  2. 2
    Mold into ball.
  3. 3
    Roll in the other cup of pecans.
  4. 4
    (This cheese ball will freeze well.)

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