Cheese Ball
6 ingredients
5 steps
Ingredients
- 8 oz. sharp cheddar cheese, grated
- 8 oz. mild cheddar cheese, grated
- 24 oz. cream cheese
- 1/2 tsp. Tabasco sauce
- 1/2 tsp. garlic powder
- 1 Tbsp. worcestershire sauce
Directions
-
1Set out cheeses to soften overnight.
-
2Blend cheeses together with a mixer.
-
3Add other ingredients, and mix well.
-
4Make into 2 balls.
-
5Coat with finely chopped pecans and parsley flakes.
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