Cheese Ball

6 ingredients
4 steps

Ingredients

  • 3 (8 oz.) pkg. cream cheese
  • 3 (3 oz.) pkg. dried smoked beef
  • 1 medium onion, finely chopped
  • 2 tsp. Accent (optional)
  • 2 Tbsp. Worcestershire sauce
  • 1/2 tsp. garlic powder

Directions

  1. 1
    Cut 2 packages dried beef into small pieces and add other ingredients.
  2. 2
    Shape into two balls or one large ball.
  3. 3
    Cut the third package of dried beef into small pieces and roll cheese ball until covered with beef.
  4. 4
    Chill.

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