Cheese Ball

7 ingredients
4 steps

Ingredients

  • 2 oz. Blue cheese
  • 8 oz. Old English cheese
  • 8 oz. Philadelphia cream cheese
  • 2 tsp. chopped onion
  • 2 tsp. Worcestershire sauce
  • 1/2 c. pecans
  • 1/4 c. parsley flakes

Directions

  1. 1
    All cheeses should be at room temperature.
  2. 2
    Mix all except 1/2 pecans and parsley.
  3. 3
    Form into a ball and roll in remaining pecans and parsley.
  4. 4
    Let set in refrigerator over 6 hours.

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