Cheese Ball
5 ingredients
5 steps
Ingredients
- 2 8 oz. cream cheese
- 2 pkgs. beef (lunch meat)
- 1 Tbsp. worcestershire sauce
- 5 green onions (chopped)
- 1 Tbsp. Accent
Directions
-
1Mix onions, 1 pkg. beef, worcestershire sauce, Accent and cream cheese.
-
2Mix with hands and shape into ball.
-
3Dice 1 pkg. beef into small pieces.
-
4Cover ball with diced beef.
-
5Set in fridge overnight.
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