Cheese Ball

4 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 (2 1/2 oz.) jar dried beef
  • 1/4 c. creamy Italian dressing (with real sour cream)
  • chopped pecans, finely chopped

Directions

  1. 1
    Cut dried beef into small pieces.
  2. 2
    Mix cream cheese, dressing and dried beef together.
  3. 3
    Make into log or ball and roll in pecans.
  4. 4
    Chill overnight.

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