Cheese Ball

4 ingredients
4 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 small can crushed pineapple
  • 1 tsp. grated onion
  • 1 tsp. grated green pepper

Directions

  1. 1
    Have cream cheese at room temperature.
  2. 2
    Drain pineapple and blot all liquid out of pineapple, onion and green pepper.
  3. 3
    Cream all ingredients and shape into ball.
  4. 4
    Cover with parsley leaves or nuts.

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