Cheese Ball

5 ingredients
4 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 8 oz. sharp Cheddar cheese
  • 1 medium onion, grated
  • 2 tsp. Worcestershire sauce
  • 1/4 tsp. garlic salt

Directions

  1. 1
    Soften cream cheese; mix with Cheddar cheese, then all other ingredients.
  2. 2
    When all is well mixed, form into a ball and roll ball in sesame seed.
  3. 3
    Ball will be soft.
  4. 4
    Put in refrigerator for at least 1 hour.

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