Cheese Ball
5 ingredients
6 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese, softened
- 2 (3 oz.) pkg. smoked beef, chopped
- 12 green onion stems, chopped
- 1 tsp. Accent
- 1 tsp. garlic salt
Directions
-
1Mix cream cheese; add Accent and garlic salt.
-
2Mix 3/4 of green onions and beef with
-
3cheese.
-
4Form ball.
-
5Spread rest of green onion and beef on waxed paper and roll cheese ball on it. Wrap in wax paper and refrigerate.
-
6Serve with crackers.
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