Cheese Ball

6 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1/4 c. chopped onion (green)
  • 1 Tbsp. chives
  • 2 (3 oz.) pkg. dried beef, chopped fine
  • 2 Tbsp. Accent
  • 1 tsp. Worcestershire

Directions

  1. 1
    Wet hands to mix ingredients.
  2. 2
    Form into ball.
  3. 3
    Place in fridge overnight.
  4. 4
    Serve with crackers.

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