Cheese Ball

7 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 (8 oz.) pkg. grated cheese
  • 1 Tbsp. jalapeno pepper, chopped fine
  • 1 Tbsp. pimento, chopped fine
  • 1 tsp. lemon juice
  • 1 tsp. Worcestershire sauce
  • 1 tsp. onion (optional), chopped fine

Directions

  1. 1
    Cream the cream cheese; mix in remaining ingredients.
  2. 2
    Form into ball.
  3. 3
    Pat with chopped pecans.
  4. 4
    Store in refrigerator.
  5. 5
    May be frozen.

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