Cheese Ball
6 ingredients
4 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese, softened
- 1 (8 1/2 oz.) can crushed pineapple, drained
- 1/2 c. pecans, chopped
- 1/4 c. green pepper, chopped
- 2 Tbsp. onion, chopped
- 1 Tbsp. seasoned salt
Directions
-
1Gradually stir ingredients into cream cheese; chill well. Form into ball.
-
2Roll in 1 cup chopped pecans.
-
3Chill until served.
-
4Garnish with parsley, cherries or pineapple slices.
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