Cheese Ball

6 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 (8 1/2 oz.) can crushed pineapple, drained
  • 1/2 c. pecans, chopped
  • 1/4 c. green pepper, chopped
  • 2 Tbsp. onion, chopped
  • 1 Tbsp. seasoned salt

Directions

  1. 1
    Gradually stir ingredients into cream cheese; chill well. Form into ball.
  2. 2
    Roll in 1 cup chopped pecans.
  3. 3
    Chill until served.
  4. 4
    Garnish with parsley, cherries or pineapple slices.

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