"Cheese Balls"

3 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 pkg. thin sliced beef, cut into small pieces
  • 1 1/2 or 2 green onion blades

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Add chopped onion blades and 1/2 of the chopped beef.
  3. 3
    Roll into balls, then roll the balls in the other 1/2 of the beef.

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