Cheese Balls
7 ingredients
5 steps
Ingredients
- 1 stick butter
- 1/2 lb. sharp cheese
- 1 1/4 c. flour
- salt
- garlic powder
- Worcestershire sauce
- cayenne pepper
Directions
-
1Work butter and cheese together at room temperature.
-
2When mixture is smooth, work in flour, salt, garlic powder, cayenne pepper and Worcestershire sauce.
-
3Roll in small balls.
-
4Bake at 400° for 20 minutes.
-
5(You can freeze them.)
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