Cheese Balls

Directions

1. 1
   Have cheese at room temperature.
2. 2
   Stir in pineapple, 1 cup pecans, pepper, onion and salt.
3. 3
   Put in refrigerator until hard enough to shape into balls.
4. 4
   Divide in half.
5. 5
   Shape into two balls.
6. 6
   Roll in remaining pecans.