Cheese Balls

6 ingredients
3 steps

Ingredients

  • 3 (8 oz.) pkg. cream cheese
  • 3 (8 oz.) pkg. Cheddar cheese
  • 1 (8 oz.) pkg. Blue cheese
  • 1/2 c. onion, diced
  • 4 Tbsp. Worcestershire sauce
  • parsley

Directions

  1. 1
    Grate Cheddar cheese, crumble Blue cheese, and add onion and Worcestershire sauce.
  2. 2
    Mix by hand with softened cream cheese. Roll in parsley.
  3. 3
    Serve with crackers.

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