Cheese Balls

Directions

1. 1
   Mix.
2. 2
   Roll into balls and then roll in finely chopped walnuts. Chill.
3. 3
   Make approximately 3 to 4 days before using and chill. Flavors better if it sits a few days.
4. 4
   Don't wrap in plastic as walnuts will become soggy. Use aluminum foil.
5. 5
   Serve on crackers.