Cheese Biscuits

5 ingredients
6 steps

Ingredients

  • 4 c. Pioneer biscuit mix
  • 1 c. sour cream
  • 1 c. ginger ale
  • 1 c. Cheddar cheese, shredded
  • melted margarine

Directions

  1. 1
    Mix first 3 ingredients.
  2. 2
    When mixed well enough to work with, add cheese.
  3. 3
    Knead this and put on floured board.
  4. 4
    Roll out and cut biscuits.
  5. 5
    I melt some margarine in my pan and see that top and bottom of biscuits have margarine on them.
  6. 6
    Bake at 425° for 15 minutes or until brown.

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