Cheese Biscuits
5 ingredients
6 steps
Ingredients
- 4 c. Pioneer biscuit mix
- 1 c. sour cream
- 1 c. ginger ale
- 1 c. Cheddar cheese, shredded
- melted margarine
Directions
-
1Mix first 3 ingredients.
-
2When mixed well enough to work with, add cheese.
-
3Knead this and put on floured board.
-
4Roll out and cut biscuits.
-
5I melt some margarine in my pan and see that top and bottom of biscuits have margarine on them.
-
6Bake at 425° for 15 minutes or until brown.
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