Cheese Biscuits

6 ingredients
7 steps

Ingredients

  • 1 lb. sharp cheese, shredded
  • 1 lb. Cheddar cheese, shredded
  • 1 lb. butter
  • 1 tsp. salt
  • 1 tsp. cayenne pepper
  • 4 1/2 c. flour

Directions

  1. 1
    Combine all ingredients in a bowl.
  2. 2
    Mix by hand.
  3. 3
    Refrigerate for 1 hour.
  4. 4
    Roll out to 1/8-inch thickness.
  5. 5
    Bake at 300° for 15 minutes.
  6. 6
    Will freeze good.
  7. 7
    Warm before serving.

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