Meat Pie

5 ingredients
8 steps

Ingredients

  • 1 lb ground beef
  • 3 -4 potatoes
  • 14 onion, chopped
  • 1 (8 ounce) can biscuits
  • country cream gravy

Directions

  1. 1
    Chop and peel the potatoes.
  2. 2
    Put in pot and cover with water.
  3. 3
    Bring to boil and cook until tender.
  4. 4
    While the potatoes are cooking brown the ground beef with the onions.
  5. 5
    Once tender drain the potatoes and put into a casserole dish.
  6. 6
    Add the ground beef and onions and mix it all together.
  7. 7
    Place the biscuits on top and bake until biscuits are golden brown.
  8. 8
    Smother with white gravy.

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