Cheese Biscuits

5 ingredients
5 steps

Ingredients

  • 1/2 c. butter or margarine, softened
  • 1 c. all-purpose flour
  • 1 c. shredded sharp Cheddar cheese, softened
  • 1/2 tsp. salt
  • a few drops Tabasco and Worcestershire sauce

Directions

  1. 1
    Blend all ingredients by hand in a bowl until thoroughly mixed.
  2. 2
    Pinch off into small balls.
  3. 3
    Place on ungreased baking sheet.
  4. 4
    Press down with a fork and bake at 325° or until faintly colored.
  5. 5
    Make about 48 balls.

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