Cheese Blintz
5 ingredients
9 steps
Ingredients
- 1 lb. cream cheese
- 2 egg yolks
- 2 large or 3 1/2 small loaves bread (may need more)
- 1/2 stick margarine (may need more)
- sugar-cinnamon
Directions
-
1Cut off bread crusts.
-
2Roll flat with rolling pin.
-
3Mix the cream cheese, sugar and egg yolks with electric mixer.
-
4Spread mixture on bread.
-
5Roll like a jelly roll.
-
6Cut into thirds.
-
7Roll in melted butter, then cinnamon and sugar.
-
8Freeze on a cookie sheet.
-
9Bake at 350° for 15 to 20 minutes until lightly browned. Serve with sour cream or applesauce.
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