Cheese Bread
9 ingredients
8 steps
Ingredients
- 1 loaf round bread (sour dough, whole wheat; unsliced)
- 3/4 lb. Swiss cheese slices
- 2 Tbsp. grated or minced onions
- 1 Tbsp. poppy seed
- 1/2 tsp. Beau Monde
- 1/2 lb. butter, softened
- 1 Tbsp. mustard, prepared
- 1 Tbsp. sesame seed
- 2 tsp. lemon juice
Directions
-
1Mix together butter, onion, mustard, seeds, seasoning and lemon juice.
-
2Slice bread but leave bottom intact.
-
3Put slices of cheese in each cut of bread.
-
4Slice opposite direction so you have small squares.
-
5Place on ungreased cookie sheet.
-
6Spread butter mixture over top of bread.
-
7Bake at 350° for 30 minutes.
-
8Cheese should be melted and bread should be golden.
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