Cheese Bread
6 ingredients
8 steps
Ingredients
- 1 loaf French bread
- 2 tsp. lemon juice
- 2 tsp. yellow mustard
- 3/4 c. butter
- 1 medium onion, finely chopped
- 6 oz. sliced Swiss cheese
Directions
-
1Cut off top of crust of bread.
-
2Slice diagonally both ways, without cutting through the bottom crust.
-
3Mix lemon juice, poppy seed, mustard and butter in a pan.
-
4Melt.
-
5Add onion.
-
6Place bread on large sheet of foil.
-
7Pour butter mixture over bread, stuffing cheese into slashes.
-
8Wrap with foil and refrigerate overnight. Bake at 350° for 25 to 30 minutes.
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