Cheese Bread

Directions

1. 1
   Sprinkle yeast on 1/4 cup water; let stand 5 minutes.
2. 2
   Scald milk and shortening.
3. 3
   Add sugar and salt; cool.
4. 4
   Add 2 cups flour. Beat smooth.
5. 5
   Grate cheese on dough.
6. 6
   Stir yeast.
7. 7
   Add with 1 cup lukewarm water.
8. 8
   Mix well.
9. 9
   Add 4 cups flour all at once.
10. 10
    Beat smooth.
11. 11
    Make medium soft dough.
12. 12
    Knead until smooth.
13. 13
    Place in bowl.
14. 14
    Let rise until double.
15. 15
    Shape into 2 loaves.
16. 16
    Bake at 400° for 40 minutes.