Cheese Cake

11 ingredients
7 steps

Ingredients

  • 1/4 c. butter or margarine, softened
  • 1 c. graham cracker crumbs (fine)
  • 1 tsp. cream of tartar
  • 6 eggs, separated
  • 3 Tbsp. sugar
  • 19 oz. cream cheese
  • 1 1/2 c. sugar
  • 3 Tbsp. flour or cornstarch
  • 1/2 tsp. salt
  • 1 pt. sour cream
  • 1 tsp. vanilla extract

Directions

  1. 1
    Have all ingredients at room temperature.
  2. 2
    Butter 9-inch spring-form pan.
  3. 3
    Mix butter and crumbs well.
  4. 4
    Reserve 1/4 cup and press the remainder firmly on the bottom of the pan.
  5. 5
    Add cream of tartar to egg whites and beat until foamy.
  6. 6
    Gradually add 3 tablespoons sugar and beat until stiff.
  7. 7
    Set aside.

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