Cheese Cake

6 ingredients
5 steps

Ingredients

  • 1 box lemon jello
  • 1 c. hot water
  • 1 c. granulated sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1 can evaporated milk, chilled
  • 1 tsp. vanilla

Directions

  1. 1
    Mix jello and hot water together.
  2. 2
    Chill until jello mounds from a spoon.
  3. 3
    Cream together sugar and cheese.
  4. 4
    Whip the evaporated milk and add vanilla to milk.
  5. 5
    Combine all together in mixing bowl and pour into chilled graham cracker crust.

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