Cheese Cake

9 ingredients
4 steps

Ingredients

  • 3 c. graham crackers, crushed
  • 1/2 c. margarine, melted
  • 1 can Milnot
  • 8 oz. cream cheese
  • 1 box lemon jello
  • 1 c. boiling water
  • 3 Tbsp. lemon juice
  • 1 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix together graham crackers and margarine in the bottom of a 9 x 13-inch dish.
  2. 2
    Dissolve jello in boiling water; set aside. Cream together in mixer cream cheese, sugar, lemon juice, vanilla and Milnot.
  3. 3
    Add jello and mix together.
  4. 4
    Pour into cracker crust. Chill.

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