Cheese Cake

Directions

1. 1
   Melt butter.
2. 2
   Use 2 tablespoons to grease 9-inch spring-form pan.
3. 3
   Beat 8 ounces cream cheese until creamy.
4. 4
   Beat in 2 eggs. Add cream cheeses and eggs until all are finished.
5. 5
   Add sour cream, sugar and cream all together.
6. 6
   Add cornstarch, vanilla and remaining butter.
7. 7
   Beat until very smooth and creamy.