Cheese Cake

Directions

1. 1
   Have eggs at room temperature.
2. 2
   Beat egg whites.
3. 3
   Set aside. At slow speed, mix sour cream, sugar, cream cheese, egg yolks and flavorings.
4. 4
   Fold in egg whites.
5. 5
   Pour mixture onto crust in spring-form pan.
6. 6
   Bake 1 hour and 15 minutes at 325°.
7. 7
   Turn off oven and allow cake to remain in oven for 30 more minutes.
8. 8
   Allow to cool slightly before removing from pan.