Pumpkin Dump Cake

11 ingredients
6 steps

Ingredients

  • 4 eggs
  • 1 (16 oz.) can pumpkin
  • 1 1/2 cups sugar
  • 1 can Milnot
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 tsp. pumpkin pie spice
  • 1 box yellow cake mix
  • 1 3/4 sticks oleo, melted
  • 1 cup chopped pecans
  • Cool Whip

Directions

  1. 1
    Mix eggs, pumpkin, sugar, milnot, cinnamon, salt and pumpkin pie spice together.
  2. 2
    Pour into ungreased 13 x 9 inch cake pan. Crumble cake mix on top.
  3. 3
    Drizzle melted oleo over cake mix.
  4. 4
    Top with pecans.
  5. 5
    Bake at 350 degrees for 1 hour and 15 minutes.
  6. 6
    Real good with Cool Whip.

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