Cheese Cake

7 ingredients
5 steps

Ingredients

  • 1 1/2 lb. Ricotta
  • 2 (8 oz.) pkg. cream cheese
  • 6 Tbsp. flour
  • 1 tsp. vanilla
  • 6 eggs
  • 2 c. sugar
  • 1 pt. (16 oz.) sour cream

Directions

  1. 1
    Cream Ricotta, cream cheese and sugar.
  2. 2
    Add eggs, one at a time.
  3. 3
    Add flour, sour cream and vanilla.
  4. 4
    Beat until smooth. Pour into spring-form pan.
  5. 5
    Place spring-form pan in a large pan. Add one inch of water to pan and put in oven.

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