Cheese Cake

7 ingredients
6 steps

Ingredients

  • 3 pkg. (8 oz.) cream cheese (room temperature)
  • 1 (16 oz.) sour cream
  • 1 c. sugar
  • 1 tsp. lemon extract
  • 1 tsp. vanilla extract
  • 5 to 6 eggs (depending on size)
  • 3 to 4 Tbsp. flour

Directions

  1. 1
    Mix cream cheese in sour cream.
  2. 2
    Add extracts and sugar; beat well.
  3. 3
    Add eggs, one at a time.
  4. 4
    Add flour and mix well.
  5. 5
    Lightly grease spring-form pan.
  6. 6
    Bake at 350° for approximately 1 1/2 hours.

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