Cheese Cake

8 ingredients
5 steps

Ingredients

  • 1 lb. cream cheese
  • 6 Tbsp. sugar
  • 1 tsp. vanilla
  • pinch of salt
  • 3/4 c. sugar
  • 2 eggs, separated
  • 1 pt. sour cream
  • graham cracker crust

Directions

  1. 1
    Cream together the cream cheese, 3/4 cup of sugar, salt and beaten egg yolks.
  2. 2
    Fold in beaten egg whites.
  3. 3
    Pour in an 8 x 8-inch pan with graham cracker crust bottom.
  4. 4
    Bake at 350° for 20 minutes.
  5. 5
    Let cool.

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