Cheese Cake Cupcakes

5 ingredients
7 steps

Ingredients

  • 2 (8 oz.) cream cheese, softened
  • 3/4 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • vanilla wafers

Directions

  1. 1
    Beat softened cream cheese until smooth.
  2. 2
    Add sugar, eggs and vanilla, mixing well.
  3. 3
    Place vanilla wafers, upside-down in muffin pans.
  4. 4
    Pour cream cheese mixture 3/4 full.
  5. 5
    Bake at 350° for 15 minutes.
  6. 6
    Remove and cool.
  7. 7
    Top with fruit pie filling.

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