Cheese Cornbread

8 ingredients
9 steps

Ingredients

  • 1 c. corn meal
  • 3/4 c. buttermilk
  • 1/2 c. creamed corn
  • 1/2 lb. grated Cheddar cheese
  • 1 medium onion, chopped
  • 1/2 chopped green pepper
  • 1/2 c. bacon drippings
  • 2 eggs

Directions

  1. 1
    Mix together all ingredients, except cheese.
  2. 2
    Pour half the mixture
  3. 3
    into an iron skillet.
  4. 4
    Cover with grated cheese. Add remaining
  5. 5
    batter
  6. 6
    over
  7. 7
    cheese
  8. 8
    and
  9. 9
    bake at 375° for 45 minutes.

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