Cheese Crackers

Directions

1. 1
   Coat each cracker with melted margarine (both sides).
2. 2
   Put on cookie sheet.
3. 3
   Sprinkle with frozen sharp Cheddar cheese (not too much), then sprinkle with ground red pepper (not too much).
4. 4
   Stick cookie sheet of crackers under broiler just long enough to melt cheese.
5. 5
   Take them out and let oven cool down to 150°.
6. 6
   Let crackers stay in oven for 10 minutes.