Cheese Crisps

Directions

1. 1
   Combine all ingredients in bowl.
2. 2
   Mix well.
3. 3
   Shape into small balls with floured fingers.
4. 4
   Place on baking sheet (ungreased); press lightly with fork to 1/4-inch thickness.
5. 5
   Bake at 325° for about 20 minutes or until golden brown.
6. 6
   Cool on wire racks. Store in airtight container.
7. 7
   Keeps well ahead of time.
8. 8
   Yields 6 1/2 to 7 dozen.