Cheese Crunchers

9 ingredients
3 steps

Ingredients

  • 1 (12 oz.) pkg. butterscotch morsels
  • 6 Tbsp. butter
  • 2 c. graham cracker crumbs
  • 2 c. chopped walnuts
  • 2 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. sugar
  • 4 eggs
  • 1/4 c. all-purpose flour
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Melt butterscotch morsels and butter together; stir in graham cracker crumbs and walnuts until mixture resembles fine crumbs. Reserve 2 cups crumb mixture for topping.
  2. 2
    Press remaining mixture into ungreased 9 x 13-inch pan.
  3. 3
    Bake at 350° for 10 to 12 minutes.

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