Cheese Cupcakes
6 ingredients
5 steps
Ingredients
- 2 pkg. (8 oz.) cream cheese
- 2 eggs
- 3/4 c. sugar
- 1 Tbsp. lemon juice
- 1 tsp. vanilla
- pie filling (your choice)
Directions
-
1Mix together.
-
2Fill paper cups 3/4 full.
-
3Bake at 375° for 20 minutes.
-
4They sink in the middle while cooling.
-
5Fill with pie filling (cherry, strawberry, pineapple or blueberry).
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