Cheese Danish

5 ingredients
6 steps

Ingredients

  • 2 cans crescent rolls
  • 2 (8 oz.) cream cheese
  • 1 egg yolk
  • 1 1/2 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Spray 13 x 9-inch pan with Pam.
  2. 2
    Spread 1 can rolls on bottom of pan.
  3. 3
    Mix cream cheese, 1 1/4 cup of sugar, egg yolk and vanilla.
  4. 4
    Spread on top of roll layer.
  5. 5
    Layer other can of rolls on top of mixture.
  6. 6
    Sprinkle top with 1/4 cup sugar and cinnamon. Bake at 350° for 30 minutes.

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