Cheese Danish
6 ingredients
6 steps
Ingredients
- 2 pkg. crescent rolls
- 1 (8 oz.) pkg. cream cheese
- 1 egg, separated
- 3/4 c. sugar
- 1 tsp. lemon juice
- 1/2 tsp. vanilla
Directions
-
1Save egg white.
-
2Put 1 package of rolls on bottom and press down.
-
3Pour mixture onto this.
-
4Put second package of rolls on top.
-
5Brush with egg white and water that has been beaten up. Bake at 350° for 25 minutes.
-
6When taken out of oven, sprinkle with 10x sugar.
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