Cheese Dip
10 ingredients
1 steps
Ingredients
- 1 stick butter
- 8 Tbsp. flour
- 2 tsp. chili powder
- 1 1/2 tsp. cumin
- 1 tsp. dry mustard
- 2 tsp. paprika
- 2 Tbsp. catsup
- 2 tsp. jalapeno juice
- 4 c. milk
- 12 to 16 oz. Velveeta, cubed
Directions
-
1Combine spices in small mixing bowl. Melt butter. Add flour and stir until thick. Remove from heat and add spice mixture; mix well. Add catsup and jalapeno juice and return to heat. Slowly add milk, stirring continuously. Add Velveeta. When melted, serve with tortilla chips. Keep warm.
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