Cheese Dip

5 ingredients
3 steps

Ingredients

  • 1 lb. sausage
  • 4 oz. taco sauce
  • 1 lb. ground beef
  • 1 (10 3/4 oz.) can cream of mushroom soup
  • 2 oz. Velveeta cheese

Directions

  1. 1
    Cook sausage and ground beef.
  2. 2
    Drain. Melt cheese, stir in taco sauce and soup.
  3. 3
    Add meat and heat until warmed through.

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