Cheese Dip

5 ingredients
6 steps

Ingredients

  • 8 oz. cream cheese
  • 1/2 package dried onion soup mix
  • 1/4 c. hot water
  • 1/4 tsp. worcestershire sauce
  • 1/4 c. milk (to thin dip)

Directions

  1. 1
    Soak soup mix in hot water for 30 minutes.
  2. 2
    Add worcestershire sauce, blend into cream cheese.
  3. 3
    Beat to make a smooth paste.
  4. 4
    Add milk.
  5. 5
    Beat well again.
  6. 6
    Serve with vegetables or crackers.

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