Cheese Dip

6 ingredients
2 steps

Ingredients

  • 1 can cream of mushroom soup
  • 1 lb. hamburger
  • 1 c. salsa
  • 1 lb. sausage
  • 1/2 c. chopped onions
  • 1 (2 lb.) box Velveeta cheese

Directions

  1. 1
    Brown sausage, hamburger and onion. Drain.
  2. 2
    Put all ingredients in crock-pot. Cook on high for 2 1/2 to 3 hours. Serve with nacho chips.

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