Garlic Burgers

Directions

1. 1
   Using a food processor, chop the garlic.
2. 2
   Add the basil and with the machine on pour 1/2 cup olive oil and process until almost smooth.
3. 3
   In a medium skillet, heat 1/4 cup olive oil over medium heat.
4. 4
   Add the onion and cook, stirring occasionally, until softened and browned, 15 minute.
5. 5
   Meanwhile, preheat a grill or grill pan to high.
6. 6
   In a medium bowl, combine the beef and 1 teaspoons salt.
7. 7
   Shape into 4 patties; brith with the remaining 1 tablespoons olive oil, then grill for 5 minute Flip and grill for another 5 minute.
8. 8
   Spread the garlic mixture on the hamburger buns and top with a burger and some onions.